Mumbai, 2nd August, 2016: It’s thattime of the year when we welcome Lord Ganesha intoour homes and hearts. Festivals are a great opportunity for family bonding and create that spirit of togetherness, while decorating the pandal and the Ganesha idol, getting your family together to cook their favourite dessert.Preparations can often get hectic as there are a number of activities to be monitored and completed. With a range of dessert mixes by Gits such as the classic Gulab Jamun, Jilebi and Rabdi, one can enjoy this traditional festival to the fullest with family and friends.
Due to the elaborate festival decoration and umpteen preparations in the interest of time one often tends to opt for store bought mithai rather than a home cooked one. However, the flavour of a home cooked dessert can never be compared to that which is bought from your neighbourhood mithai shop. Celebrate this occasion the traditional way with the help of Gits dessert mixes, such as GulabJamun, Rabdi and Jilebi which can be made in 3 easy steps. Gits dessert mixes provides a faster and delicious way of preparing desserts while also retaining the authentic taste and flavour.
Bid goodbye to the ready-made mithaai and add that personal touch to Ganesh Chaturthi celebrations by taking the effort to prepare desserts on your own. Gits products do not have any added preservatives and will surely add that extra touch of goodness to your desserts. Additionally, you can also give a unique spin to these dessertsmixes by trying out innovative recipes.
With a super-easy preparation process, Gits dessert mixes also minimise the effort put in the kitchen on a festival day. Gits retains the authenticity of Indian sweets, making no compromise on the taste and richness. Gits products do not have any added preservatives and surely will add the extra touch of sweetness for this year’s Ganesh Chaturthi.