Hospitality5 years ago
India’s first company to use non-thermal HPP technology in food, NuTy launches extended shelf-life, ready-to-eat curries and meals
(L-R)- Ray Nathan and Naveen Chander Co-founders, NuTy NuTy’s proprietary HPP preservation technology keeps food fresh, healthier & safer Mumbai, 14th January 2020: NuTy became India’s...
