East Meets West: House of Mandarin Unveils Captivating Fusion of Chinese Flavors from Tangra to the Western Suburbs 

Mumbai, June – House of Mandarin has just unveiled a new menu that will leave your taste buds wanting more. A skilfully created combination of East and West flavors that will tantalize your senses is the result of this gourmet journey. Foodies can take advantage of this special culinary experience, which features the mouth-watering flavors of Chindian cuisine, at their Powai outlet from June 11 through the end of July.

Visitors can savor a variety of hot appetizers and hearty main dishes that reflect the vibrant and fiery flavors of Chindian cuisine. Wok Tossed Prawns with Bell Peppers in Hot Oyster Sauce, Crispy Lamb with Spices & Spring Onion, Chilli Chicken, and Mushroom Chilli are a few of the options. Wok Tossed Chinese Vegetables in Black Pepper Sauce, Cottage Cheese in Sichuan Sauce, Chicken Manchurian, and Slow Cooked Pork Belly with Burnt Garlic & Chinese Cabbage are the enticing options on the appetizer menu. Additionally, you may enjoy classic meals like Hakka Chowmein and American Chopsuey with a unique Tangra Street Food twist. There are also mouth-watering options for rice and noodles.

The founder of House of Mandarin, Rachel Goenka, exclaims with excitement, “We wanted to exhibit the unique blend of flavors and offer the colorful essence of Tangra street cuisine to our diners. A genuinely one-of-a-kind and amazing eating experience is created by the alluring fusion of ingredients and cooking methods from the Kolkata Chinese food scene with our own culinary expertise. House of Mandarin is excited to offer this zingy Tangra Chinese food menu, and we cordially invite our customers to join us on a gastronomic trip that fuses the finest of East and West.”

Try the incredible Tangra Street Food Menu at House of Mandarin in Powai if you haven’t already. Visit their Powai restaurant starting on June 11 for a special dining experience where every bite is a blend of flavor and excitement.

An award-winning Asian restaurant by Rachel Goenka, House of Mandarin has outposts in Bandra & Powai in Mumbai. The menu takes you on a culinary journey through the Orient with our Pan Asian delicacies, an extensive array of Dim Sum and handcrafted sushi.

Address: Delphi Building, B-Wing, 1st Floor, Orchard Ave, Hiranandani Gardens Powai, Mumbai-400076

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